In a mixing bowl, mix eggs and milk together. Add flour, baking powder, salt, sugar and vanilla (the original recipe didn't call for the sugar and vanilla, but I added these ingredients) and mix until smooth. .
Heat oil in an 8 inch skillet to about 360 degrees. (I turned mine up to medium/high until it was hot then turned it down to medium and it stayed the perfect temperature.)
Place your finger over the the bottom opening of the funnel and fill the funnel with about 1/2 cup of the batter. Hold the funnel close to the surface of the oil and release the batter into the oil while making a circular motion. Fry until it is golden brown (it takes a few minutes). Use tongs and a spatula to carefully turn the cake over. You will want to make sure you get a hold of it in the middle and not just the edge. Fry the second side for about 1 minute, or until it is also golden brown. Remove from oil and drain on paper towels. Sprinkle with powdered sugar and/or cinnamon-sugar.
Place your finger over the the bottom opening of the funnel and fill the funnel with about 1/2 cup of the batter. Hold the funnel close to the surface of the oil and release the batter into the oil while making a circular motion. Fry until it is golden brown (it takes a few minutes). Use tongs and a spatula to carefully turn the cake over. You will want to make sure you get a hold of it in the middle and not just the edge. Fry the second side for about 1 minute, or until it is also golden brown. Remove from oil and drain on paper towels. Sprinkle with powdered sugar and/or cinnamon-sugar.
**If you don't have a funnel, you could put the batter in some type of a squeeze bottle (such as an old ketchup bottle), or even in a ziplock baggie and cut the corner off.
3 comments:
Well ya gotta ride the Giant Yellow Slide! :-)
Thanks for the recipe!! Jay LOVES these. I think I'll make them for his birthday!
Thank you so much for this recipe!!! I made it for an after school snack and I think every kid came and gave me a hug! YUMMIEST treat!! They tasted the same as you would get at a fair! They were so easy to make even though I had to use a ziplock bag. Thank you again!!!!
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